Not much I can report on from Jakarta. Do you know what I mean? I have tried some new foods. My taste buds are getting a real workout. Who said I do not like to work out? Haha
Peking duck is ready for lunch. Oh yes, I ate it!
Peking duck roll, with sautéd Asian vegetables I can't remember the name of the "shot glass" dessert, but the flavors were chocolate, orange, and raspberry. I was curious about how the orange would go with the other favors, but it was delicious...somewhat like a mousse.
This was AWESOME! It is frozen combination of vanilla and coconut - like an ice cream - served in a half coconut shell. There were different toppings to add. Mine is topped with a berry mixture.
Finally, a meal that I would eat! Looks yummy!
ReplyDeleteWhen I saw that picture of the duck I couldn't help but think of Christmas Story....."it's smiling at me!"
ReplyDeleteWhen we were served duck in Singapore, I thought the same thing when it came to the table.
DeleteI fully expected the meat cleaver to appear!
DeleteThe duck reminds me of the rotisserie chickens you can buy at the deli!
ReplyDelete